Angry Pika Coconut Mango Granola Breakfast

Triple coconut - coconut oil, coconut flakes and shredded coconut - with almonds, mango and a touch of ginger and cinnamon. If coconut is your thing this is not a subtle version of it.

At a Glance

• Servings: 1 per pouch
• Net weight: 5.0 oz (142 g)
• Calories: 710 per pouch · Protein: 21 g
• Diet: Gluten-free, vegetarian, low sodium
• Shelf life: 18 months
• Made in small batches in Montana

Ingredients

Granola (Organic Gluten Free Rolled Oats, Organic Maple Syrup, Almonds, Organic Coconut Oil, Brown Rice Crisps, Shredded Coconut, Coconut Flakes, Salt, Vanilla Extract, Cinnamon, Ginger), Nonfat Powdered Milk, Mangos.

Allergens

Contains: Almonds, Coconuts, Milk.

How to Prepare

1. Open the pouch at the tear notch.
2. Add 4–5 oz (120–150 mL) hot or cold water — the milk powder is already in the pouch.
3. Stir thoroughly and reseal.
4. Wait 5 minutes and eat straight from the pouch.